From 6 – 10 Apr, Jetstar will run a Parents Fly FREE Sale where you can have your chance to thank your parents with a holiday they deserve.
The second person fly free* when the sale fares are booked in pairs, and a minimum of 2 passengers must travel together on the same itinerary. Note: It seems that any two passengers (need not be parent-child relationship) can still enjoy the sale fares when booked together.
Terms & Conditions
Fares are one way economy Starter fares with 7kg carry-on baggage only. *A minimum of 2 passengers, must travel together on the same itinerary for the fare to apply. You must include all travelling passengers in the same booking for travel on the same flight. A promotional fare is payable for the first passenger, with taxes and fees payable for the second passenger. Sale fares are for selected routes only. Conditions apply. Sale fares are only applicable when booked in pairs.
Sale ends 10 April 2017 (11:59pm), unless sold out prior. Sale may be extended. Fares are non-refundable. Availability is limited (not available on all flights, over school holidays, public holiday and weekends).
tcc – The Connoisseur Concerto is the leading chain of art boutique caffès boasting a comprehensive selection of gourmet food and creative beverages.
Since December 2003, tcc has been the leading purveyor of gourmet coffees in Singapore, marked by an extensive range of exclusive top-quality coffees that are brewed to perfection, using a variety of brewing methods. To date, it has expanded its offerings to provide a comprehensive selection of exquisite culinary creations with ever-changing menus. Each and every dish is carefully and artfully prepared using only the freshest and finest ingredients.
Mushroom-Scrambled Egg Crepe – $16++ Savoury crêpe with marmite-sautéed mushrooms and scrambled egg filling. Served with chicken nürnberger sausage and avocado salsa
Scrambled Egg D’lite – $15.50++ Served with scrambled eggs and garden greens.
Choice of main: Home-made pancakes / walnut rye bread
Not a Singtel’s customer? Share this with someone you know and tag along!
Terms & Conditions
Reservations must be made through HungyGoWhere & Singtel customers must select “Singtel Exclusive” promotion.
Customers must show Singtel operator logo on their mobile phones to redeem offer upon billing.
Promotion is valid from 6 April to 2 May 2017 between 12pm to 9pm.
Valid weekdays for all outlets, weekends exclude the following outlets: ION Orchard, Marina Bay Sands, Vivocity, Bugis Junction (Atrium), Bugis Junction (Central), Novena Square
Booking size of 2 – 10 persons to enjoy the promotion
Redemption will be rounded down for party size in odd numbers e.g. 5 person gets 2 redemptions.
No splitting of tables allowed.
The free main awarded will be of equal or lower value.
Limited mains only, while stocks last.
Not valid with other discounts, promotions, vouchers. No splitting or combining of bills allowed.
Not valid on eve of and on public holidays.
Price is subjected to service charge and GST.
The management reserves the right to amend the terms and conditions without prior notice.
In the event of any dispute, the decision of Singtel is final. No correspondence will be entertained.
Singtel shall not be liable in any way whatsoever for any matter arising from, relating to and/or attributable to such products and/or services.
Singtel reserves the right to terminate, suspend or cancel (in whole or in part) this promotion.
Singtel reserves the right to replace this promotion/redemption with items of similar value at its own discretion without prior notice.
Singtel reserves the right to amend these terms and conditions of redemption from time to time without prior notice and without any liability.
Terms and conditions of Singtel and/or any other third parties may apply in addition to these terms.
Singtel’s General Terms and Conditions of Service(s) shall apply. It can be found at www.singtel.com (“General Terms”) and may be amended from time to time
A wide selection of seafood and mouth-watering dishes
Seasonal Tastes, the hotel’s signature dining venue, offers a live interactive kitchen concept to provide a truly personalised dining experience amongst restaurants in Marina Bay, Singapore. The restaurant’s cool, casual design features sweeping floor-to-ceiling windows that show off breathtaking views of Singapore’s city skyline. From Asian to international fare, Seasonal Tastes offers something to please everyone.
Starting 1 April 2017, enjoy fresh seasonal spring creations by Executive Chef Aaron Foster, accompanied by a wide selection of seafood and mouthwatering dishes to leave you feeling satisfied. Come by on Fridays and Saturdays to dig in to succulent roasts and carvings for a hearty meal.
Sunday to Thursday, SGD88++ per person
Friday and Saturday, SGD98++ per person
From now till 30 Apr, DBS/POSB Cardmembers enjoy 1-for-1 dinner buffet at The Westin Singapore’s Seasonal Tastes. Available daily, 6p.m. – 10p.m.
Terms & Conditions:
Full payment must be made using any DBS/POSB credit card. Offer is not valid with other on-going discounts, privilege cards, loyalty programmes and promotions.
Seasonal Tastes
The Westin Singapore, 12 Marina View, Level 32, Asia Square Tower 2, Singapore 018961
Want to go there for lunch instead? Try their Lunchtastic Buffet.
Take a break from all your hard work and reward yourself with a Lunchtastic Buffet at Seasonal Tastes. For a promotional price of only $32++ per person for a limited period only, book yourseleves a table now before the promotion ends!
Exclusives to sate your hunger and help you save, only when you reserve through Chope!
1. Gyuu+
Gyuu+ is a favourite for yakiniku and grilled seafood, in part because of its proximity to fresh fare right outside its doors, in part because prices are slightly lower since the restaurant taps on Emporium Shokuhin’s direct sourcing capabilities. Best of all, though, is the food. Buttery slabs of Japanese A5 Miyazaki meat and perfectly marbled USDA Prime beef sizzle on the grill as you debate over which cuts to get next and whether there’s enough stomach space left to scarf down bites of dry-aged beef. The answer should always be a yes. Psst, buffet fans will especially love their buffet option consisting of mind-blowing prime beef, scallops, salmon, and more!
Enjoy 1-for-1 A5 Miyazaki Wagyu and Kurobuta Pork Adult Buffet when you book through the Chope app or website to dine the month of April! In addition, receive a complimentary $20 cash voucher for your next visit! Please use the promo code CE4GYwhen making your reservation to enjoy this exclusive.
Valid daily, for 90 minutes dine-in only. Free $20 voucher requires minimum spend of $60, and only to be used for the next dine-in at any restaurant in Emporium Shokuhin. Not valid in conjunction with other promotions, discounts, vouchers and membership rebates. Food wastage will be charged at $10 per 100g.
2. Jerry’s BBQ & Grill (Club Street)
This smokin’, Memphis-style barbeque and grill restaurant has been serving hungry diners since opening its doors in 1994 and it still remains packed every night for good reason. Jerry’s takes pride in flaming its meat the true blue American way: a low-heat, slow smoke-barbeque process which uses hickory wood in an American smoker oven. The result? Tender and succulent meat packed with the smoky flavour of hickory that we can’t get enough of.
Enjoy 1-for-1 Signature Ribs (half slab) when you book through the Chope app or website to dine from now till 1st June 2017! Please use the promo code 141RIBS when making your reservation to enjoy this exclusive.
Limited to 1 redemption per reservation only. Offer is not valid in conjunction with ongoing promotions, offers, discounts, and vouchers.
The menu is jam-packed with tried-and-tested crowd-pleasers. A surfeit of pasta dishes are available – a mix of the familiar (The Bridge Alio Olio, Spicy Penne Arabiatta, and Pasta Pomodoro) and new, original creations (Wafu Carbonara and The Bridge Signature Chilli Crab Pasta ). The Angus Ribeye Steak, served with roasted potatoes and seasonal vegetables, is a giant, hulking piece of beef, pan-seared to perfection. A favourite of many diners, the home-made Hull’s Duck Confit is a must-try. It’s not surprising to discover that, as a family-friendly restaurant, The Bridge Bistro & Beacon Bar has a sizeable kids’ menu as well, aptly titled the “Little Captain’s Menu”. With choices for all, The Bridge Bistro & Beacon Bar is great for relaxed meals any day of the week.
Enjoy 1-for-1 pasta when you book through the Chope app or website to dine in the month of April! Please use the promo code CE4BBwhen making your reservation to enjoy this exclusive.
This offer is not valid in conjunction with ongoing promotions, offers, discounts, vouchers. on the eve of, and on public holidays.
4. Monti
The iconic lifestyle destination that is Monti has landed at Fullerton Bay, bringing the best of wine, dine and entertainment to the shores of Singapore. Set in the renowned spherical Fullerton Pavilion, Monti offers a holistic experience, combining eclectic modern Italian-influenced cuisine with tantalising drinks, presented in a luscious ambience that transitions from jazzy tunes in the early evenings to energetic DJ spins late into the night.
Enjoy an exclusive 3-course set lunch menufor 2 diners at $60++ (U.P. $86++) when you book through the Chope app or website to dine from 3rd to 30th April! Please use the promo code CE4MT when making your reservation to enjoy this exclusive.
Only valid from Monday to Friday. This offer is not valid in conjunction with ongoing promotions, offers, discounts, vouchers, on the eve of, and on public holidays.
5. Imperial Feast Restaurant
Knock yourself out on the lavish spread offered at Imperial Feast! Featuring a plethora of authentic Chinese-Cantonese fare, efficient service, as well as a welcoming ambience, you’ll want for absolutely nothing when you dine at this lovely establishment.
Enjoy this menu at $88++ (U.P. $338++)which is good for 4 to 6 diners when you book through the Chope app or website to dine in the month of April! Please use the promo code CE4FE when making your reservation to enjoy this exclusive.
This offer is not valid in conjunction with ongoing promotions, offers, discounts, vouchers, on the eve of, and on public holidays.
6. PYXIEMOSS
Nothing makes a statement louder than a decor that has been described as ‘punk rock meets apocalyptic industrial’. Indeed, with its grey colour scheme and ample use of metal and steel in a shop house along North Canal Road, PYXIEMOSS aims to shake the historic neighbourhood up with its brand of playful modern European cuisine boasting a British, and the occasional Asian, slant. Open only in the evenings, the restaurant and bar is a trendy outfit where diners can sip intriguing cocktails, nibble addictive bar snacks, and indulge in moreish small plates at wallet-friendly prices.
To celebrate their new menu, PYXIEMOSS is offering up an exclusive 5-course menufeaturing original concoctions such as The Pig (Iberico collar with smoked mash and smoked lardo) and Snickerz 2.0 (Chocolate mochi brownie with brittle and miso caramel), among others, at an exclusive $55++ price tag!
Simply use the promo code PYXIE55 when making your reservation to enjoy this menu.
This menu is limited to 15 redemptions per day from Mondays to Thursdays, and 10 redemptions per day on Fridays and Saturdays.
7. Kam’s Roast Singapore
Epicureans, rejoice! The newly minted Kam’s Roast outlet at Pacific Plaza is now open. The flagship outlet in Hong Kong was awarded the Michelin Star in the 2015, 2016 and 2017 editions of MICHELIN Guide Hong Kong & Macau. The brand is a household name, renowned for its roast meats.
With careful supervision from the original roster of Hong Kong chefs, the same Kam’s Roast will achieve the same quality and standards expected of the dishes. Signature dishes such as the Roast Duck and Suckling Pig will have you rubbing your hands with glee. The crackling is ethereally thin and crispy, and the meat is succulent.
Enjoy 50% off the ‘Toro’ Char Siew from Monday to Thursday when you book through the Chope app or website for a late dinner from 8pm onwards in the month of April! Please use the promo code CE4KR when making your reservation to enjoy this exclusive.
Limited to 1 order per reservation. This offer is not valid in conjunction with ongoing promotions, offers, discounts, vouchers, on the eve of, and on public holidays. For dine in only, no takeaways allowed.
8. Cali Cafe & Bar
Tucked away in Rochester Park is a little glassed-in cafe bursting with natural light, chic eclectic decor, and good vibes. We doubt any spot in Singapore could be more Californian than this bistro-cafe that serves up comforting American grub in a spacious dining room that evokes old-school diners with a swish Californian touch in the decor, like a cute water feature and lots of well-placed greenery.
Enjoy the following offers when you book through the Chope app or website to dine in the month of April!
• 50% off the lunch bill; Monday to Friday, 11am to 3pm
• 40% off the dinner bill; Sunday to Thursday, 6-10pm
Please use the promo code CE4CC when making your reservation to enjoy this exclusive.
This offer is not valid in conjunction with ongoing promotions, offers, discounts, vouchers, on the eve of, and on public holidays.
9, Buttergrill
Guess what’s a great source of vitamins, minerals and healthy fatty acids? Our friend butter. Buttergrill Tanjong Pagar will be happy to tell you all about it in person and also through their char-licious food. You know these guys are the experts when their signatures are a range of butters – herb infused Classic White Butter, fiery paprika Classic Red Butter, sweet spicy Mustard Butter, and the heavenly Red Wine and Figs Butter.
Enjoy 5 tapas at just $40++ when you book through the Chope app or website to dine in the month of April! Please use the promo code CE4BG when making your reservation to enjoy this exclusive.
Excludes beef tongue, sambal sotong and sambal stingray. Limited to one redemption per reservation. Valid daily for lunch and dinner. This offer is not valid in conjunction with ongoing promotions, offers, discounts, vouchers, in-house specials, set menus, on the eve of, and on public holidays.
10. Tamarind Hill
Nestled atop the lush Labrador Nature Reserve, Tamarind Hill is a visually stunning colonial-styled bungalow amid a vast green surrounding. An ambiance redefined by Tamarind Hill’s unmistakable Asian character and flair, the restaurant serves up traditional and contemporary fine-dining Siamese cuisine within a venue just minutes away from the city.
Enjoy a complimentary Tamarind Hill Platter(worth $28++) for every two diners when you book through the Chope app or website to dine in the month of April! Please use the promo code CE4TH when making your reservation to enjoy this exclusive.
This offer is not valid in conjunction with ongoing promotions, offers, discounts, vouchers, on the eve of, and on public holidays.
11. UNA
UNA at One Rochester exemplifies the robust and full flavours of Spain and Europe, with tapas and parilla (grill) items, at the iconic Rochester enclave. Defined by cutting-edge culinary technique from one of Singapore’s most beloved chefs, Chef Antonio Oviedo, and served from a gorgeous boutique villa in Rochester Park, there’s no escaping the charm of UNA.
Enjoy an exclusive $55++ 5-course dinner menu from Tuesday to Saturday when you book through the Chope app or website to dine in the month of April! Please use the promo code CE4UA when making your reservation to enjoy this exclusive.
Minimum of 2 diners to dine and menu has to be ordered in pairs. This offer is not valid in conjunction with ongoing promotions, offer, discounts, and vouchers. Blackout dates may apply.
12. PORTA
Serving food so beautifully presented, it looks peeled off the pages of Kinfolk, Porta is the doorway to Singapore’s new wave of accessible modern cuisine that holds its own with the best joints in the world’s great food capitals. Crafted by young Chef Michael Suyanto, who cut his teeth with the Les Amis Group, particularly the beloved Bistro du Vin, Porta’s cuisine is modern European served up in the casual, no-frills style that’s come to define the best of contemporary dining experiences.
Enjoy the following exclusives when you book through the Chope app or website to dine in the month of April! Please use the promo code CE4PT when making your reservation to enjoy this exclusive.
• 2 course set dinner menu at $30++ (Sunday to Thursday, 6:30pm to 10:30pm)
• 1-for-1 alcoholic beverages (Daily, 5pm to 7:30pm)
For the 2 course set dinner, choose one appetiser and one main from the a la carte menu (excluding the Foie Gras and Angus Beef Rib-Eye). Both offers can be used at the same time but are not valid in conjunction with other ongoing promotions, offers, discounts, vouchers, on the eve of, and on public holidays.
13. LongPlay
From the good folks at Unlisted Collection, LongPlay is a hip 2-in-1 restaurant and bar featuring a curated collection of delectable plates, classic tipples and vintage records. Nestled between Haji Lane and Arab Street, LongPlay offers a cosy chill-out where guests can indulge in old-school aural pleasures and satiate their palates.
Spend a minimum of $30++ on dishes from either the “Fresh Catch” or “From The Butcher’s” section and receive a complimentary bottle of wine when you book through the Chope app or website! Please use the promo code CE4LP when making your reservation to enjoy this exclusive. The wine options are as follows:
• Casas Del Toqui Single Estate Sauvignon Blanc 2015, or
• Casas Del Toqui Single Estate Cabernet Sauvignon 2014
This offer is not valid in conjunction with ongoing promotions, offers, discounts, vouchers, on the eve of, and on public holidays.
14. Ninja Bowl
Karate kick your next meal into high gear with Ninja Bowl on Duxton Hill! Serving up an extensive menu filled with unique all-day brunch options (the Fancy French Toast is a must-try), sandwiches, and hearty bowls of Japanese-inspired dishes, the latest concept by the owners of Chillax Cafe and Babette Restaurant & Bar is wickedly delicious.
Enjoy a complimentary base per bowl ordered from Monday to Thursday when you book through the Chope app or website to dine in the month of April! Please use the promo code CE4NB when making your reservation to enjoy this exclusive.
Limited to 2 redemptions per reservation. This offer is not valid in conjunction with ongoing promotions, offers, discounts, and vouchers.
15. K-Tower
Introducing K-Tower, the latest food trend from Korean at Amoy Street which offers three, five, seven and nine-tier seafood towers. K-Tower uses seafood fresh from the tank. Hence, the tiers of seafood are delectably juicy. With prices starting at $58 for the three-tier tower (serves two to three pax at less than $20 per person), the restaurant is an affordable place for gatherings.
The build-your-own tower gives you the chance to customize your own seafood tower as well. You are also to choose from oysters, scallops, sea cucumber, fish, lobster, prawns and many more ingredients!
Enjoy 1-for-1 steamboat add-ons when you book through the Chope app or website to dine in the month of April! Please use the promo code CE4KT when making your reservation to enjoy this exclusive.
Limited to 2 redemptions per reservation. This offer is not valid in conjunction with ongoing promotions, offers, discounts, vouchers, on the eve of, and on public holidays.
16. Ho Rang I
Family-style Korean restaurant formerly helmed by a Korean ajumma, and now by her son, wielding his grandparents’ recipes, Ho Rang I stands out from the sea of Korean restaurants in Singapore for its home-style recipes and flavours in a comfortable and elegant setting. Whether you’re looking for a quiet date night, or a raucous after-work party, the menu here will deliver.
Enjoy the following offers when you book through the Chope app or website to dine in the month of April! Please use the promo code CE4HR when making your reservation to enjoy this exclusive.
• 1-for-1 soju and makkeoli (all week)
• 4th individual stew is free (Sat & Sun lunch)
Both offers can be used at the same time. This offer is not valid in conjunction with ongoing promotions (unless otherwise stated), offers, discounts, vouchers, on the eve of, and on public holidays.
17. Umi + Vino
Indulge in the best of ocean gems at Umi+Vino @ Emporium Shokuhin; a seafood wine-bar that showcases pristine seafood prepared in different delectable ways from Emporium Shokuhin’s live seafood market.
In a European-chic space where a marble-top seafood bar takes centre stage; the ice-bed proffers an appetising display of the seasonal catches, including air-flown oysters, lobsters and exotic crabs.
Indulge in U.S. oysters at only $2.90++ each(U.P. $8++) when you book through the Chope app or website to dine the month of April! Please use the promo code CE4UV when making your reservation to enjoy this exclusive.
Minimum order of 6 oysters. Not valid in conjunction with other promotions, discounts, vouchers and membership rates.
18. The Square Restaurant
A family-friendly dining concept in the heart of Clarke Quay, The Square Restaurant offers an array of international cuisines and local specialties under one roof. With monthly themes curated for chowhounds and foodies, it’s the perfect spot to embark on a culinary journey.
Enjoy 20% off the Sweet Temptations International Buffet dinner bill (buffet food only) when you book and dine through the Chope app or website to dine in the month of April! Please use the promo code CE4TSwhen making your reservation to enjoy this exclusive.
1-for-1 Happy Hour (house wines and beer only) is also available during the daily buffet dinner, from 6pm to 10pm. This offer is not valid in conjunction with ongoing promotions, offers, discounts, vouchers, on the eve of, and on public holidays, unless otherwise stated.
