We spend a chunk of our paycheck on food. If you tally up every dollar you spend on food, including groceries, takeout, and dining out, you might be surprised at the total. No need to feel ashamed! We all need to eat, and food expenses can really add up, especially when grocery prices hit record highs and continue to rise. To help you reduce those unnecessary expenses in the future, we’ve compiled some of our best money-saving tips. #1: MAKE
Singapore boasts one of the most diverse food scenes on Earth, serving as a melting pot of various cultures. It is a place where you can indulge in a rich tapestry of culinary delights, encompassing Chinese, Malay, Indian, Peranakan, French, Japanese, Korean, and Italian cuisines. You can immerse yourself in these culinary experiences by visiting the nearest hawker centre. The Lion City is renowned for its hawker centres, where you can still relish a delectable meal at a reasonable price.
The rise of social media influencers in recent years made healthy living trendy again. Quinoa meals and Tracy Anderson-esque workouts are no longer limited to celebrities. From salad bars to cold-pressed juices, we are increasingly surrounded by healthy lifestyle options trying to get us to convert. Before you embark on this significant lifestyle change, you need to understand the monetary costs and benefits of having a healthy lifestyle. When friends or co-workers tell me they do not eat healthily because
Try The New Ferrero Rocher Chocolate Bars If round spherical Ferrero Rocher chocolate is your favourite candy, you will look forward to the new Ferrero Rocher Original bar that comes with the same creaming filling with crunchy hazelnut pieces — but in rectangular bar shape. The chocolate bar version of the treat means you can easily put it into your bag and have it on the go without crushing it. There are two flavours available at FairPrice Finest supermarkets which
Over the weekend, I had the chance to meet up with a childhood friend. With her contagious personality and unwavering enthusiasm, she encouraged me to try the plant-based options at Starbucks. You read that right! Starbucks, of all places, introduced me to the wonderful world of plant-based meat alternatives. To my surprise, the dish resembled the flavors and texture of the real meat. I expressed how eager I am to try another plant-based dish and my friend said: “If you