Starbucks: New Menu – Buttermilk Chicken & Egg Croissant, Beef Meatball Marinara Croissant & More (From 9 Mar 16)

Make your afternoons delicious with Starbucks.

Starbucks has launched a new lunch menu that would tempt your taste buds.

First on the must-try list, the BUTTERMILK CHICKEN & EGG CROISSANT where you can sink your teeth into tender chicken fillets coated with buttermilk that comes with a croissant-wich and hard-boiled eggs in pesto sauce.

Next up is the BEEF MEATBALL MARINARA CROISSANT SANDWICH. Well, who say you can only have it with pasta?

Check out some other new items below:

LUNCH SETS

sb1 Bite into tender buttermilk chicken fillets and layered on hard-boiled eggs and tangy red pesto sauce.
sb2

Tuck into a satisfying union of tuna and creamy mayonnaise, atop crispy lettuce and melted cheese.
sb3

An Italian classic, with meatballs in marinara sauce topped with melted cheese on a buttery croissant bun.
sb4

Hearty chicken chunks piled on a fresh apple and vegetable slaw for that added crunch.
sb5

A wholesome treat packed with roast pumpkin, sautéed mushrooms and flavorful devilled eggs on fragrant tomato bread.

WRAPS AND SANDWICHES

sb6 Luscious smoked salmon in a tantalizing tomato wrap, a wholesome lunch treat.

sb7 Satisfy your meat cravings with juicy turkey pastrami coated in creamy honey mustard sauce.
sb8

A mouthwatering mix of chunky chicken and a medley of vegetables, this wrap is a gratifying lunch treat.

sb9 When you’re pressed for time, pick from four delightful sandwiches for a tasty, fuss-free lunch.

PIES

p1 Sink your fork into a flaky, buttery pastry that’s overflowing with savory beef bolognese and oozy cheese.

p2 Relish forkfuls of aromatic turkey in a glorious vegetable stew topped with sweet potato mash.
p3 Savor this hearty combination of rich salmon and creamy broccoli, a delightful lunch treat.
p4

A wonderful meat-free option with a satisfying mushroom and spinach filling in wholemeal quiche.
p5 Polish off this comforting chicken pie that’s filled with tender chicken and an assortment of vegetables.

p6 Treat your tastebuds to a trio of turkey cooked with aromatic herbs and mixed peas, housed in a buttery, flaky pastry.

SALADS

s1 A tasty gathering of chicken chunks, hard-boiled eggs and fresh lettuce topped with croutons and turkey bacon bits.

s2 Enjoy a classic potato salad dressed in zesty mayonnaise-based dressing with a sprinkling of pine nuts.

s3 Delight in two light and nutritious salads, each with an array of greens that’s packed with fiber and anti-oxidants.

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