Old Chang Kee to launch Dendeng Bak Kwa Chicken’O, a puff filled with halal-certified premium BBQ chicken meat from 3 Jan 22

Old Chang Kee’s Newest CNY Puff

With Chinese New Year just a month away, Old Chang Kee announced that they will be unveiling the new Dendeng Bak Kwa Chicken’O.

From 3 Jan 2022, customers can look forward to 3 new creations ranging from savory to sweet bites which includes the Dendeng Bak Kwa Chicken’O, Ha Ha Tiger Prawn OnStik and Heng Heng Pineapple Pie!

1. Dendeng Bak Kwa Chicken’O

Puff that contains halal-certified premium BBQ chicken meat marinated with tasty and blended power-packed spices at S$2.60/pc. Available at all OCK outlets from 3 Jan 2022 to 13 Feb 2022.

2. Ha Ha Tiger Prawn OnStik

Each stick comes with 2 pieces of Tiger Prawn Ngo Hiang which essentially composed of minced tiger prawn and fish meat seasoned with other ingredients such as water chestnut, spring onion etc and rolled inside beancurd skin and deep-fried to crispy golden perfection. Available at all OCK outlets at $1.90/pc from 3 Jan 2022 to 13 Feb 2022.

3. Heng Heng Pineapple Pie

Epok-epok puff pastry with sweet pineapple fillings at $1.60/pc.  Available at all OCK outlets from 3 Jan 2022 to 13 Feb 2022.

 

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