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Dim sum fans, this is your time – Tang Lung’s Ala Carte Dim Sum Buffet is back by popular demand!

Starting from 27 March to 31 May, Tang Lung’s all-you-can-eat ala carte dim sum buffet is running a promo of 50% discount for every 2^nd paying adult! So, if your table has 8 adults, 4 adults get 50% off. Do call in at 6262 9966 and make a reservation beforehand to avoid disappointment!

Do not miss out hot favourites such as Pineapple Char Siew Tart, Xiao Long Bao, Liu Sha Bao, Pork Siew Mai with Salted Egg Yolk, and the Truffle Mushroom Crystal Dumpling!

Besides dim sum, each diner is also entitled to one bowl of freshly made Chinese la mian/soup, 3 choices of meat/vegetables (per table) as well as one choice of dessert to end this delicious journey. Full menu here: www.facebook.com/tanglungsg/menu

The buffet is priced at $49.90+ per adult, $29.90+ per child (age 6 – 12) during the weekend while the weekday buffet is priced at $39.90+ and $19.90+ respectively. Children under the age of 6 dines for free.

There are 2 seating to choose from for the weekends: 12 to 2pm or 2 to 4pm while the weekday seating is from 12pm to 3pm. Do note that each seating is only for 2 hours.

Grab your family and friends! Don’t miss out on this exciting promotion as it’s only here for a limited time till 31 May.

T&Cs:

Weekend prices are applicable for Saturdays, Sundays, Eve of and on Public Holidays and special occasions
Above promotion is only valid from 27 March to 31 May
Above prices are subjected to 10% service charge and food wastage will be chargeable.

Details:
Reservations: 6262 9966
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Address: 80 Mohamed Sultan Rd, #01-12, The Pier At Robertson, S239013 (Fort Canning MRT)

For the first-time ever, Tim Ho Wan is running an exclusive promotion this festive season where a free $10 voucher will be given with every $100 worth of vouchers purchased!

Celebrate this festive period by surprising your loved ones with the best Christmas gift – food! Tim Ho Wan vouchers will be available for sale from 1 to 31 December 2020, purchase $100 worth of vouchers and get a free $10 voucher, perfect for gift exchange or for indulging in a Christmas feast with your family and friends.

New Chef Specials at Tim Ho Wan

This holiday period, Tim Ho Wan will also be launching new chef specials – traditional Hong Kong delights that will whisk you away to Hong Kong!

Are you a fan of Tim Ho Wan’s signature Baked BBQ Pork Buns? Tim Ho Wan brings you good news this November with the launch of their first-ever rendition of its Steamed BBQ Pork Buns, guaranteed to delight and excite your tastebuds! Exclusively for Singapore and created for fans of Tim Ho Wan in Singapore only, the Steamed BBQ Pork Buns is part of 3 new chefs special’s including the Fried Shrimp Pancake with Radish and Glutinous Rice with Chinese Sausage. These specially curated dishes are available for islandwide delivery and takeaway at all Tim Ho Wan restaurants from 19 November to 18 January 2021.

Steamed Char Siew Bun (2 pcs) (S$4.50):

The highlight of the new chef’s specials and a classic Dim Sum item, tender chunks of oozing, sweet-salty diced barbecued pork filling pork in special self-create sauce encased in a soft, tender white fluffy bun, served piping hot and steamed to perfection. A new must-try dish at Tim Ho Wan!

Fried Shrimp Pancake with Radish (S$6.50):

A classic Hongkong street snack which features the perfect paring of radish and shrimp – a crunch in every bite, with juicy and succulent shrimps, generous chunks of sweet radish that boast a spicy kick and an elusive wok hei, not forgetting, red carrot, and celery to elevate the taste of this dish. highly irresistible!

Glutinous Rice with Chinese Sausage (S$6.50):

*Prices might vary for Marina Bay Sands and Jewel Changi

A well-loved classic and savoury dish at Tim Ho Wan, featuring its key ingredient – a trio of fragrant chinese sausages. Tender sticky stir-fried glutinous rice with slices of luscious Chinese Sausages, packed with dried shrimps and mushrooms. A delicious combination.

Reopening of Tim Ho Wan’s Suntec City restaurant

Tim Ho Wan’s Suntec City restaurant has also officially reopened on 27 November! Head on down to savour delicious Hong Kong delights in the heart of the city! To celebrate Tim Ho Wan Suntec City’s reopening, it is bringing back its Weekday All-Day Dim Sum deal from 30 Nov to 11 Dec. Enjoy any 2 dim sum items* of your choice at $8++!

*Refer to image for selected dim sum items

Terms and conditions

Valid for dine-in only, takeaway will be charged at $9.00+
Available Monday to Friday, excluding public holidays
All prices are subjected to 10% service charge & 7% GST
While stocks last

Tim Ho Wan

Website:http://www.timhowan.com/
Facebook:https://www.facebook.com/timhowan/
Instagram:@thwsingapore
Hashtag: #timhowansg

Swatow Seafood Dim Sum High Tea Buffet Is Available Daily From $25.80++

Swatow Seafood Dim Sum High Tea Buffet is back by popular demand and is better than ever! Explore greater variety with over 30 different dim sums and delicacies to choose from, each customer also gets a complimentary serving of Black Truffle Braised Abalone and our local favourite, the Traditional Homemade Laksa!

Relish in this unique old school experience where an endless flow of dim sum is delivered to your table by pushcarts while classic oldie songs from the 50’s, 60’s and 70’s such as “Cha Sha Bao” is being played around you. Best part is we have brought in live stations for you too! All you need to do is place the sticks given to you in the corresponding live station baskets, and your food will be served to your table by our friendly staff!

We are sure you leave this place satisfied and well-fed! The dim sum buffet is available daily from 3pm to 5pm (Last order at 4.30pm)!

Hurry make a reservation now at 6363 1717 to secure a table!

? Weekday: S$25.80++ (adult), S$16.80 (child 6-12yrs old)
? Weekend: S$28.80++ (adult), S$19.80 (child 6-12yrs old)

Here’s what you can expect:

This Chinese restaurant is offering all-you-can-eat dim sum buffet for $21.80++

Beng Hiang (茗香菜馆), one of Singapore’s favourite heritage restaurants, is delighted to bring back the popular dim sum buffet.

This time Beng Hiang will be serving the hand-crafted dim sum on pushcarts and a surprising variety of local delights. Dim sum at Beng Hiang continues to be handmade and made-to-order, one of the few places in Singapore that retains this heritage.

Diners are welcome to enjoy the all-you-can-eat promotion from 11:30am – 3:00pm on weekdays (exclude public holidays) at $21.80+ per adult and $14.80+ per child (height of 120cm and below).

There are 2 seating timings:

1^st seating: 11:30am to 1pm (Last order: 12:45pm)
2^nd seating: 1:15pm – 2:45pm (Last order: 2:30pm)

Restaurant Details:

Beng Hiang Restaurant is located at 135 Jurong Gateway Road #02-337 Singapore 600135

Reservations can be made via +65 6221 6695 / +65 6221 6684 or Chope.

Follow them on FB @benghiang and IG @benghiangrestaurant

$23.80++ weekend high tea dim sum buffet at Peach Garden Thomson Plaza

Eat all you can dim sum at Peach Garden

Peach Garden Group has announced in a Facebook post that they will be bringing back the popular Weekend High Tea Dim Sum Buffet Promotion at Thomson Plaza from 10 July 2020 till further notice.

The buffet price for an adult will cost $23.80++, and $16.80++ for child between 5 to 12 years old.

1 dines free with every 3 paying adults.

Available every Saturday, Sunday and PH from 3pm to 5pm.

Get up to $300 cash and a brand new Nintendo Switch worth $670

Eat all you can dim sum at Peach Garden

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