Dining

Gong Cha is now selling Tang Yuan dessert served with milk tea, herbal jelly and pearls for a limited time from 9 Dec 22

Celebrate Winter Solstice Festival with Gong Cha

Winter Solstice or Dongzhi (冬至) will fall on 22nd December this year and the annual affair is not complete without a bowl of tang yuan.

Gong Cha Singapore has announced in a Facebook post that they will be launching the new Tang Yuan Bowl which includes glutinous rice balls with peanut fillings served in a bowl of milk tea/earl grey milk tea, herbal jelly and pearls.

Each bowl will cost $4.40 or get 2 bowls for $8.00.

The item will be exclusively available for a limited time only from 9 December, 2022.

 

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