Want a fuss-free hot pot meal? Try out the new ready-to-eat Personal Hot Pots at 7-Eleven.
Yes, you read that right. 7-Eleven Singapore has launched a range of convenient hot pot meals that you can enjoy on the go. Choose from your favourite Mala Chicken Hot Pot, Tomato Seafood or the Herbal Chicken Hot Pot.
You can heat up the hot pot for two and a half minutes at their in-store microwave, and it is ready to serve!
From now till 16 February, they will be on sale at $4.50 each. (U.P. $4.80)
Mala Chicken Hot Pot
If you’re a spice lover, then theMala Chicken Hot Potis for you. Featuring a special mala soup base made with a unique blend of nine different spices, this lip-tingling combo of flavours includes juicy pieces of spicy chicken, luncheon meat, corn on the cob, spinach, black fungus, lotus root, soft tofu, long cabbage and vermicelli.
Tomato Seafood Hot Pot
The tomato soup base is another firm favourite for many. TheTomato Seafood Hot Potincludes a refreshing tomato soup base with a variety of seafood and veggies such as succulent prawns, crab sticks, clams, lotus root, enoki mushrooms, fresh tomato segments, and vermicelli. A mouth-watering blend of tastes and textures!
Herbal Chicken Hot Pot
Or if you’re more of a traditionalist, go for the Herbal Chicken Hot Pot. It consists of such quality ingredients as chicken thigh, spinach, black fungus, carrots, long cabbage, soft tofu, wolfberries, paired with soft vermicelli with a bite. All this comes in a tasty double-boiled chicken soup base infused with a blend of seven Chinese herbs and gently simmered for hours, giving the dish its unique aroma.
Good morning, folks! Did you manage to get a spot at the Airbnb’s exclusive Online Experiences K-pop festival? When we last checked at 8.30am today (21 January), the more popular ones are apparently all sold out! Boohoo. That’s why the saying goes, “The early bird catches the worm.”
Thankfully, we’re still just in time for FairPrice’s discounted items. This week, we have a range of 1-for-1 items to start our grocery shopping on the right note. Are you ready? Let’s get started!
Ben & Jerry’s Punch Line is a new addition to FairPrice! Get your hands on the limited-batch flavour before it’s taken off shelves. It’s made up of a combination of brown butter bourbon, almond ice cream with roasted nuts, and cherries on top.
From this listing onwards, we will be introducing all the buy one get one free items you should grab this week. Buitoni Thin Crust Pizza is back with their promotion! Originating from Italy, there are various flavours available including Four Cheese, Caprese, and Grilled Vegetables.
After years of eating this sauce, we’re still in love with it. Serve it with steamed chicken for a taste you won’t regret! Those who don’t fancy ginger can try the Soup Restaurant Samsui Sauce – XO instead. Or mix and match since it’s on a 1-for-1 promotion till 27 January.
Home chefs don’t want to miss out on huge savings on the Tai Hua Premium Oyster Sauce. With this buy one get one free deal, a bottle of seasoning is only S$1.75! Now, you can whip up more stir-fry dishes for the upcoming Chinese New Year.
#5: Natural Cracker Co. Crackers Assorted
Price: 2 for S$4.95
Usual Price: S$4.95
Savings: S$4.95
Are you looking for a healthy snack? Skip that bag of potato chips and opt for Natural Cracker Co. Crackers instead. Each serving of sea salt & vinegar is only less than 100 calories. Get ready your tummies before the Chinese New Year feasting begins!
#6: Bai Xiang Noodles Assorted
Price: 2 for S$4.95
Usual Price: S$4.95
Savings: S$4.95
Have you tried Bai Xiang instant noodles before? Other than spicy beef soup, there’s also pork bone soup and chicken flavour. Correct us if we’re wrong but it seems like this brand is a new addition to FairPrice. Check out the Bai Xiang instant series here if you’re interested.
Must-buy items from now till 27 January 2021
FairPrice’s weekly saver deals till 27 January 2021
CNY prosperity products for everyone till 27 January 2021
Looking for great deals this Chinese New Year? Get up to a crazy 70% off prices at Far Ocean’s warehouse sale in January 2021! Cook up a storm for your CNY feasts with great value items such as black cod steak, seabass steak, Japan Hokkaido scallops, abalone, kurobuta pork and many more at unbelievable prices. On top of the best value produce, there will also be hamper sets perfect for gifting, as well as a great range of alcohol for parties and gatherings.
Great-value marquee items include:
Date: 23-24 Jan, 30 -31 Jan, and 6-7 February 2021
Time: 9am – 5pm
Venue: 15 Fishery Port Road, Singapore 619735
A selection of items will also be available online at www.farocean.online from 23 Jan to 7 Feb 2021.
*Note:
Due to the Covid-19 situation, the capacity limit for the warehouse sale will be capped at 240 pax at any one time and there will be clear markings indicated on the floor to ensure 1m safe distancing between customers. All customers are required to check-in with SafeEntry and undergo temperature taking before entering the premises
Here are some of the items on sale:
Abalone In-Braised Sauce (8 pieces) at $8/can (UP. $18)
Japanese Cooking Scallops (1kg) at $18 (UP. $44)
US Short Plate Beef Shabu (300g) at $8 (UP. $18)
Kurobuta Pork Belly Shabu (200g) at $10 (UP. $15)
Australian Wagyu Beef Striploin Shabu (100g) at $10 (UP. $18)
Japanese Miyazaki Beef Striploin A4 Shabu (50g) at $10 (UP. $22)
Chilean Salmon Fillet (1kg) at $25 (UP. $44)
Black Cod Steak Cut (1kg) at $50 (UP. $70)
Chilean Seabass Steak (1kg) at $60 (UP. $88.50)
Frozen Sea Cucumber (500g) at $12.50 (UP. $25)
Ang Kar Prawns (1kg) at $20 (UP. $29.90)
Live Frozen Cooked White Shrimp (1kg) at $16 (UP. $24)
US Lobster (1-1.5kg) at $48 (UP. $98)
Huge selection of meat items:
Share this exciting news with your friends and loved ones!
Have a Happy 牛 (Niú) Year and win amazing gifts and prizes at Chinatown Point! From 21 Jan to 28 Feb 2021, shoppers can usher in the rampant Year of the Golden Ox with abundant rewards, gifts, deals at Chinatown Point. Here is what are in store for shoppers at Chinatown Point.
Win Attractive Prizes at The Spring E-Lucky Draw
Spring out in style and good fortune this Lunar New Year at Chinatown Point. Shoppers simply need to spend a minimum of $88 (or $128 including NTUC FairPrice/Melaleuca receipts) to qualify for Chinatown Point’s Spring E-Lucky Draw. A total of 10 attractive prizes are up for grabs, including Singaporean’s favourite activity – weekend staycations as well as $888 Cash Red Packets!
Eligible shoppers can choose to key in their entry details via www.chinatownpoint.com.sg/eluckydraw or scan the QR Code, capped at a maximum of 5 chances per shopper per day. Good luck!
How About an Otterly Cute Chinese New Year @ Chinatown Point?
Do you know that Otters are native to Singapore? As part of Chinatown Point’s #supportlocalsg initiative, they have commissioned Singaporean artists to design Otterly Cute characters to usher in the Chinese New Year. Keep a lookout for them all as they are decked out at various locations in the shopping mall!
These Otterly Cute characters are prominently featured at Chinatown Point’s themed Chinese New Year Decorations. Shopper can snap Insta-worthy pictures of them while reading up on their zodiac readings for the year of the Ox.
Furthermore, shoppers get to redeem limited edition Otterly “HUAT” Carrier Bag with 9-piece set of Perennial Red Packets and Otterly Festive Plush Pillow* designed by Singaporean artists.
Follow Chinatown Point Social Media Platform and Join Giveaways Contests
While you are busy taking insta-worthy photos with these Otterly Cute characters, don’t forget to follow Chinatown Point’s social media platform on Facebook and Instagram. Followers stand to win up to $1,000 worth of gifts when they join giveaways contests such as Ox Coin by Singapore Mint during the months of January and February 2021. Tenants’ promotions range from F&B, Lifestyle to Wellness so there is surely something to suit every family members’ needs!
Exciting Tenants’ Promotion This Lunar New Year
Besides the exciting Spring E-Lucky draw, social media contests and limited-edition Otterly premiums, the tenants of Chinatown Point have also launched exclusive promotion during this Lunar New Year!
Arrive in Comfort and Style
Finally, simply punch in the promo code* of “HUATCTP” to enjoy $5 off on your Gojek ride to Chinatown Point. Arriving in comfort and resplendent style, you are all set to have a Happy 牛 (NIú) Year and win amazing gifts and prizes at Chinatown Point!
*while stocks last and terms and conditions apply. More information here.
Travelling to Malaysia may not be on the book right now due to COVID-19. So, why not let Malaysian food come to you?
Serving up authentic Malaysian hawker fare in Singapore since 2011, Penang Culture aims to satisfy your love for Malaysian food with its latest collaboration with Datuk (Dr) Chef Wan.
From 15 January to 28 February, fans can enjoy the special Penang Culture x Datuk (Dr) Chef Wan Signatures menu which features 5 dishes – Mackerel in Spicy and Sour Gravy (Gerang Asam), Stir Fried 4-in-1 Vegetables with Sambal, King Tiger Prawn Rendang (Rendang Udang Galah), Massaman Beef (Daging Massaman), and Mum’s Fried Rice (Nasi Goreng Emak).
Penang Culture x Datuk Chef Wan Signatures are available for taste ala carte, or a set menu at 25% OFF the usual price. Order the full set that can feed 4-5 pax for only $90(U.P. $120)!
Look forward to the Mackerel in Spicy and Sour Gravy (Gerang Asam) $28 per portion, a mouthwatering fish curry dish that packs a punch in spice as well as a kick in tanginess with kaffir lime leaves, lemongrass and laksa leaf cutting through the fragrant dried shrimp paste base.
There’s also the Stir Fried 4-in-1 Vegetables with Sambal (Sambal Goreng Empat Sayur) $18 per portion, a crunchy delight of 4 different types of vegetables – long beans, petai beans, eggplant and ladies fingers – all dressed up with the spice from generous red chillies and fragrance from dried shrimp paste, stir-fried with shallots and dried prawns.
Stealing the show is the King Tiger Prawn Rendang (Rendang Udang Galah) $28 per portion. The King Tiger Prawns here boast an average weight of 60 grams per prawn and are freshly shipped from Malaysia. Seafood lovers will delight in a delectable creamy rendang of juicy King Tiger prawns cooked over medium heat until turmeric and coconut milk meld together into a fragrant dry stock that only further brings out the sweetness of the prawns.
Not to be missed is the Massaman Beef (Daging Massaman) $28 per portion a traditional Thai beef curry dish where beef is simmered to flavourful, tender perfection with spices like coriander, fennel, cinnamon and star anise. Datuk Chef Wan’s version comes with a dash of evaporated milk and peanuts for an added richness that’s sure to have you asking for seconds.
Last but not least, satiate even the most voracious appetite with Mum’s Fried Rice (Nasi Goreng Emak) $18 per portion, a comforting plate of fried rice with anchovies, eggs and kang kung meant to be enjoyed piping hot out of the wok for a taste of home.
“Penang Culture has been serving up authentic Malaysian hawker fare in Singapore for a decade since 2011. It is a shining spot of Malaysian food bridging two nations here and I am excited that they have reached out to me to be on this journey to promote Malaysian cuisine together,” says the Datuk Chef Wan of the collaboration. “I have worked very closely with Penang Culture’s chefs to create this menu and am confident that they are able to execute them to perfect Malaysian taste. Travel to Malaysia may not be on the books right now due to Covid-19, so why not let Malaysian food come to you. It has been a while since I greeted my Singapore fans, so this came as a splendid opportunity for me to continue serving up my delights to fans residing in Singapore.”
Terms & Conditions:
Promotion is valid for takeaway and dine-in at Penang Culture outlets at VivoCity, JEM, NEX, CompassOne and WhiteSands Shopping Malls; and on available for delivery on https://penangculture.oddle.me.
Promotion is not valid in conjunction with other promotions.
Above prices are subjected to service charge and GST where applicable.
