8 March 2026 – Blk 720 Clementi West Street 2 #01-144
This is the kind of deal you don’t slowly consider. Premium ice cream doesn’t usually come free — especially not a full tub. Once the cartons are cleared, that’s it.
So if you’re anywhere near these outlets, set that 2PM reminder, head down early, and don’t say nobody told you.
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FairPrice Finest at Jewel is bringing something seriously exciting to snack aisles — and this one hits close to home for fans of iconic Asian flavours.
Two of Tsui Wah’s most beloved signature dishes have been transformed into crispy, flavour-packed potato chips, now available at FairPrice Finest Jewel.
From Restaurant Favourites to Snack-Time Cravings
In a first-ever collaboration between Tsui Wah and Nissin Koikeya, the legendary “God of BBQ Pork Rice” (神之叉燒飯) and classic Hainanese Chicken Rice have been reimagined as crunchy potato chips
Yes — your favourite rice dishes… in chip form.
The BBQ Pork Rice Potato Chips capture the unmistakable aroma of Tsui Wah’s signature char siew, layered with smoky soy sauce notes and a hint of honeyed sweetness. Each bite delivers that caramelised, roasted flavour you’d expect from a proper plate of char siew rice — minus the queue.
Meanwhile, the Hainanese Chicken Rice Potato Chips bring together fragrant lemongrass, turmeric and Tsui Wah’s signature sauce blend, recreating the comforting, savoury depth of the classic dish. It’s nostalgic, aromatic and surprisingly addictive.
A Hong Kong Classic, Reinvented
Tsui Wah has long been known for elevating everyday comfort food into something iconic. Now, that same restaurant-quality flavour is being translated into a bold snacking experience — crispy, convenient, and dangerously easy to finish in one sitting.
Each pack is 50g, making it perfect for sharing… or not.
Available Now at FairPrice Finest Jewel
If you’re already heading to Jewel for a meal, a grocery run or just a stroll, swing by FairPrice Finest and keep an eye out for these limited-edition flavours. They’ve already launched in major supermarkets and with flavours this nostalgic, they won’t stay on shelves for long.
Ask us questions, discover the latest offers & more on Telegram.
Macaron lovers, this one cannot gatekeep.
From now till 2 March 2026, TWG Tea is running a straight-up 1-for-1 macaron deal at its Singapore salons and boutiques (excluding airport outlets).
We’re talking about those elegant, tea-infused macarons — crisp shell, smooth centre, flavours that actually taste refined (not just sweet for the sake of it). The kind you usually hesitate for a second before adding to cart.
Now? You’re essentially paying half per piece.
✅ Going for afternoon tea? Add macarons. ✅ Meeting a friend? Share a box. ✅ Craving something sweet after dinner? Sorted.
It runs till 2 March 2026, while stocks last — and if you’ve seen how fast seasonal flavours disappear, you know earlier is better.
Short and sweet: if TWG macarons are your thing, this is the time.
Ask us questions, discover the latest offers & more on Telegram.
If you thought the Sweet Paprika Burger couldn’t get any better, think again.
From 19 February, McDonald’s Singapore is bringing back its fan-favourite Sweet Paprika Burgers — but not as you remember them. This time, they’re upgraded, indulgent, and built to hit even harder.
The signature crispy chicken patty is still at the heart of it all — boldly spiced, crunchy, and drenched in that unmistakable sweet-smoky paprika flavour. But now, you get to choose your upgrade.
Sweet Paprika Burger with Chicken Bacon
This one doesn’t hold back. Crispy chicken layered with tangy Cajun sauce, fresh lettuce, and crispy chicken bacon for that extra savoury crunch. Go Single — or Double if you’re in the mood for maximum satisfaction.
Sweet Paprika Burger with Egg & Cheese
Prefer something richer? The Egg & Cheese version stacks a fried egg and melty cheese over the same flavour-packed chicken patty, tied together with Cajun sauce for that creamy, hearty finish. Also available in Single or Double. Extra Value Meals start from $9.70.
Either way, this is comfort food turned all the way up.
Something Spicy on the Side
Launching earlier from 12 February, the all-new Spicy Chicken Tenders bring serious crunch to the table. Made with 100% white chicken meat, boneless and coated in bold spicy seasoning, they’re juicy, crispy and built for dipping.
Add 3 pieces to your meal from $4.85, or go for 5 pieces à la carte from $8.95.
Perfect for sharing – or not.
And Don’t Skip Dessert
The all-new Lychee Nata de Coco Pie might just steal the show. Inside its crisp golden crust is a burst of fragrant lychee filling paired with chewy nata de coco bits for texture. It’s sweet, refreshing, and a surprisingly addictive finish to all that spice. From $1.80.
Ramadan Sharing Made Easy
This season, McDonald’s is also rolling out special Ramadan Bundles designed for easy sharing. Expect favourites like Chicken McNuggets®, French Fries and Spicy Chicken Tenders bundled together — ideal for gathering around the table and enjoying together.
Mark Your Dates
From 12 February (11am): Spicy Chicken Tenders available islandwide
From 19 February (11am): Sweet Paprika Burgers, Lychee Nata de Coco Pie and Ramadan Bundles launch
Available at all McDonald’s restaurants islandwide, Drive-Thrus, and via McDelivery®, GrabFood, foodpanda and Deliveroo — for a limited time only, while stocks last.
If you missed the Sweet Paprika wave the first time, this is your second shot. And if you didn’t? Well — it just got better.
