Enjoy 6-course set menu with FREE FLOW dessert buffet at Si Chuan Dou Hua, PARKROYAL on Kitchener Road for an exceptional price

Si Chuan Dou Hua at PARKROYAL on Kitchener Road presents the 6-Course Set Menu, at SGD68 per person, available daily from 13 February 2017 to 30 April 2017 for both lunch and dinner.

Executive Cantonese Chef Leung Wing Chung (梁永祥) has curated a six-course menu that features ingeniously complementing dishes such as the “Art of Dim Sum”, consisting of popular dim sum dishes like Siew Mai with Abalone (鲍鱼烧卖)and Truffle Xiao Long Bao (松露小笼包). The “Combination of Four Delicacies” features Si Chuan Dou Hua’s signature sliced suckling pig (乳猪件), Chilled Chicken in Spicy Bean Paste (口水鸡) just to name a few.


Chef Leung’s ambrosial Double-boiled Cartilage Soup with Fish Maw (宝鼎花胶鲨鱼软骨汤) packs lots of flavours from the seven to eight hours of work over constant fire. This wholesome soup is both tasty and nourishing.

For the Chinese, a fish dish is essential on the menu and Chef Leung has selected the Korean Turbot for this set menu. Turbot is well liked and known as a luxurious choice of fish. To highlight the delicate flavour and bright-white flesh, the “Hong Kong” Steamed Sliced Turbot Fish in Soy Sauce” (港式蒸多宝鱼扒) delivers the freshness of the dish at its best with white and firm flakes.

The Signature Bean Curd Medley (招牌豆中之重) is as mighty as the name sounds. This dish is the perfect combination of the various forms of bean curd – bean curd (豆腐), bean curd skin (豆腐 皮) and yellow soy beans (黄豆粒) are fried until golden brown, placed atop a bed of homemade bean curd (豆花) along with vegetables and minced meat.

One key highlight of the set menu will be the inaugural appearance of Chef Leung’s new creation, Fish Paste “Mee Sua” Soup in “Shun De” Style (顺德生财鱼滑米线汤). This dish is presented in Gueridon Service where guests can witness the generous serving of fish paste made with Mud Carp, Pearl Garoupa and black moss, cooked to perfection in flavourful fish broth boiled for several hours with soy bean – complete with sakura prawn and thin salted noodles.

The Dessert Fantasy is a refreshing way to end the scrumptious meal in an oriental setting. Take a short walk to the dessert counter and guests can enjoy a series of sweet treats to their hearts content. Served in a free-flow buffet style, that means unlimited serving of Si Chuan Dou Hua’s Homemade Bean Curd with Wolfberry (枸杞甜豆花).

Free-flow unlimited serving of desserts:


From 13 February 2017 to 30 April 2017 for lunch and dinner, enjoy a special offer at SGD78 for two (02), with a minimum four (04) persons. Gather your loved ones for a deluxe dining experience at Si Chuan Dou Hua sans burning a hole in your pocket.

For promotional details, please visit PARKROYAL on Kitchener Road’s dining offers.

For dining enquiries and reservations, please call Si Chuan Dou Hua Restaurant at:

PARKROYAL on Kitchener Road +65 6428 3170
181 Kitchener Road Singapore 208533

chope table


PARKROYAL on Kitchener Road: Crabs and Lobsters Buffet Promo for DBS/POSB, UOB, HSBC & Maybank Cardmembers (7 Jul – 29 Oct 16)

The feisty crabs are marching into town again and this time they are bringing the lobsters into the battle!

From 7 July 2016 till 3 September 2016 *extended till 29 October 16, every Thurs – Sat, PARKROYAL on Kitchener Road will be introducing the Union of Crabs and Lobsters Buffet at Spice Brasserie to satisfy your crustacean cravings.

Expect a spread of lobster and crab dishes including Steamed ‘Live’ Boston Lobster in Chinese Wine, Truffle Lobster with Marinated Jellyfish Salad, Baked Lobster with Okiami and Natto Sauce, Lobster on Ice, Lobster Noodle Soup, Lobster Congee, Lobster Macaroni and more.

Did we also mention that you should try the Flame-grilled Mentaiko Lobster?

That’s in addition to Singapore’s favourite of Chili Crab, Black Pepper Crab and their signature Slow-braised Claypot Pumpkin Crab.

  • Buffet Pricing: Crabs and Lobsters Dinner Thurs to Sat: $78/adult and $34/child
* DBS/POSB, UOB, HSBC & Maybank Debit and Credit Cardmembers enjoy special promotional 
  price of $118 for 2 adults.

Lobster 1

Book Now Button

(Crabs and Lobsters Buffet will be available only for dinner from Thurs – Sat)

Find someone to dine with, share this crazy buffet deal with your friends and loved ones!

Spice Brasserie’s Crabs and Lobsters Dinner Buffet
181 Kitchener Road Singapore 208533
Tel: +65 6428 3160

Crabs & Lobsters Dinner (Thurs – Sat): 6:00pm to 10:30pm

Website: http://www.parkroyalhotels.com/KitchenerRoad

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PARKROYAL on Kitchener Road: $50* for 2 Dim Sum Buffet at Si Chuan Dou Hua (2 Mar – 31 May 16) *Extended to 31 Aug 16

Si Chuan Dou Hua 50 for 2

* Update (18 Jul): PARKROYAL on Kitchener Road has extended the buffet until end of August 2016

Looking for a place for to yum cha or a place to gather?

The $50-for-2 Dim Sum Buffet at Si Chuan Dou Hua (PARKROYAL on Kitchener Road) is back. (U.P $28++ to S$33++ per person)

Savour hearty treats from the bygone era such as Traditional Hakka Dumpling with White Turnip and Steamed Rice with Salted Fish and Chicken, complemented with a delectable range of noodles, signature roast meats and desserts. Available for lunch daily from 11:30am to 3:00pm. (View full menu here.)

Dive into their brand-new Dessert Buffet counter, enjoy the spectacular array of desserts ranging from their signature Homemade Beancurd with Wolfberries to a delectably fun, ingot-shaped Glutinous Rice Pancakes.

Simply redeem the Facebook’s offer below:

Gather your friends and head over for a dim sum feast! Share this offer with them on Facebook.

Terms & Conditions

  • Price is at $50nett for 2 on Monday to Friday, and $50++ for 2 on Saturday, Sunday & Public Holiday.
  • Minimum of four persons to dine.
  • Tea and pickles are a compulsory charge at $5++ per person.
  • All prices are subject to 10% service charge and 7% goods and services tax (GST), unless otherwise stated.
  • Only available for lunch at Si Chuan Dou Hua, PARKROYAL on Kitchener Road.
  • Valid from 1 March 2016 to 31 May 2016.
  • Valid daily for dine-in only.
  • Weekend reservations have a choice of two sittings, from 11:30am to 1:00pm or 1:30pm to 3:00pm.
  • To view the full menu or to make reservations, visit http://bit.ly/NostalgicDimSum


PARKROYAL on Kitchener Road: Battle of the Crab Buffet Promo for DBS, UOB & Maybank Cardmembers (Till 31 Mar 16)

Crab Buffet Spice Brasserie

PARKROYAL on Kitchener Road’s famous Battle of the Crab buffet is back, featuring 12 different flavours of solid mud and flower crabs ranging from classic flavours to modern twists.

Expect an array of Singapore’s favourite Chili Crab, Black Pepper Crab, Salted Egg Yolk Crab and Braised Bee Hoon Crab, and explore new creations like Jalapeno Crab, Kimchi Crab and the signature Slow-braised Claypot Pumpkin Crab.

The Crab Buffet will happen every Thursday to Saturday until 31 March 2016.

Battle of the Crab

UOB, DBS and Maybank cardholders enjoy a special promotional price of $99 for two adults. (U.P $65 per adult)

Visit www.facebook.com/parkroyalkitchener to claim an offer for one free glass of beer per person, which can be combined with existing UOB, DBS & Maybank promotion of $99 for two adults (U.P. $65 per person).

Reservations can be made through 6428 3160 or spicebrasserie.prskt@parkroyalhotels.com.

For more details, please click here.

Spice Brasserie
Lobby Level, Parkroyal on Kitchener Rd, Singapore 208533

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PARKROYAL on Kitchener Road: Balinese BBQ and Seafood Buffet SG50 Promo at Spice Brasserie (till 12 Sep 2015)

Spice Brasserie

(Deal contributed by Simon Chew)

Spice Brasserie has introduced a Balinese-style buffet earlier this month, in case you missed it.

Enjoy a variety of renowned Balinese dishes such as Grilled Lobster in Coconut, Clam Satay, Cumi Cumi Lsi (Stuffed Squid), Ikan Bakar, Crab Bakar and many more.

To enhance the spread, the buffet will also feature the Babi Guling (Suckling Pig), traditionally spit-roasted to tender perfection.

Food blogger, Purple Eats wrote a review to let you know what you can expect.

Read also:

The price of the buffet starts from S$50++ for adult and S$25++ for child, from Thursday to Saturday.

Balinese BBQ

Currently they are having an SG50 promotion where 2 adults can dine at just S$78++. That is a good deal considering that they are featuring premium items such as Grilled Lobster, Crab Bakar and Babi Guling.

For enquiries or reservations, please call Spice Brasserie at 6428 3160.

Terms & Conditions

  • All prices quoted are subject to GST and service charge.
  • Offer is not valid in conjunction with other existing discounts and promotions.
  • Child prices are only applicable for children below 12 years old.

Spice Brasserie
Parkroyal on Kitchener Rd, Singapore 208533
6428 3160