McDonald’s S’pore: Free Breakfast Happy Meals for Kids (16–18 Mar) + Free Mini Cones All March

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Planning activities for the March school holidays? Here’s a simple way to keep the little ones smiling. This March, families can enjoy two sweet treats for kids at McDonald’s — FREE Breakfast Happy Meals® for a limited time and complimentary Mini Cones throughout the month.

It’s the perfect excuse for a family breakfast outing or a quick snack stop during the holidays.

Kids Eat FREE Breakfast Happy Meals® (16–18 March)

From 16 to 18 March 2026, parents can enjoy a special breakfast perk for the kids.

With every Breakfast Family Meal purchased, you’ll receive one FREE Breakfast Happy Meal® for your child. It’s a great way to start the day together while treating the kids to their own tasty breakfast set.

Whether you’re heading out for a morning family outing or simply looking for an easy breakfast option during the school holidays, this limited-time deal makes mornings a little more rewarding.

Promotion Details:

  • Dates: 16–18 March 2026

  • Deal: Get 1 FREE Breakfast Happy Meal® with every Breakfast Family Meal purchased

  • Availability: All McDonald’s restaurants in Singapore except McDonald’s Lido

  • Note: Restaurant operating hours may vary

  • While stocks last

Free Mini Cones for Kids All March

The treats don’t stop at breakfast.

For the entire month till Mar 31, McDonald’s is also giving away FREE Mini Cones for kids to spread a little extra joy during the school holidays. 🍦

Available after breakfast hours, these creamy soft-serve treats are just the right size for a quick dessert or afternoon pick-me-up for the little ones.

Sometimes, it’s the small things — like a simple ice cream cone — that make the day extra special.

A Sweet Way to Enjoy the School Holidays

With free breakfast meals for kids from 16–18 March and free Mini Cones available throughout the month, McDonald’s is making it easier for families to enjoy the school holidays together without spending extra.

So if you’re planning a family breakfast, lunch outing, or snack break this March, swing by your nearest McDonald’s and treat the kids to a little extra happiness.

For more information, visit:
👉 mcdonalds.com.sg/breakfastwraps

T&Cs apply. While stocks last.

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Famous Filipino Bakery-Café Chain Mary Grace Opens First Singapore Outlet at Tras Street

Singapore’s café scene is about to welcome a heartfelt new addition. Café Mary Grace, one of the Philippines’ most beloved bakery-café chains, is making its international debut in Singapore, opening its very first overseas outlet on 13 March 2026 at 52 Tras Street in Tanjong Pagar.

With more than 140 branches across the Philippines, Café Mary Grace has long been cherished for its comforting bakes, homestyle dishes, and warm hospitality. Now, Singapore diners can finally experience the café that generations of Filipinos lovingly describe as a “home away from home.”

The new 28-seater café brings the brand’s signature pastries, Filipino comfort food classics, and several Singapore-exclusive creations to the table, blending familiar flavours with local inspirations.

Signature Bakes That Filipinos Love

At the heart of Café Mary Grace Singapore are the pastries that made the brand famous.

One of the must-tries is the Mary Grace Ensaymada (S$5.50) — a light, buttery brioche topped with premium aged Edam cheese that melts into every bite.

Another crowd favourite is the Mary Grace Cheese Roll (S$4.30). Soft, golden, and filled with creamy cheese, it pairs perfectly with the café’s Mary Grace Hot Chocolate (S$7.50), a rich and comforting drink beloved by regulars in the Philippines.

Dessert lovers can also indulge in the café’s signature Mango Bene (S$14.50, petite), featuring layers of crisp meringue, silky custard cream, and fresh mangoes for a refreshing yet decadent treat.

Singapore-Exclusive Creations

To celebrate its Singapore debut, Café Mary Grace has created several exclusive items tailored to local palates.

These include the Salted Egg Ensaymada (S$6.50) — a savoury twist on the classic bun — and the Kaya Pandan Cheese Roll (S$5.30), which blends Singapore’s iconic kaya flavour with the café’s signature cheese roll.

For heartier bites, diners can start with Cassava Chips with Onion Dip (S$12), crispy and lightly sweet, or opt for the White Cheese Salad with Calamansi Vinaigrette (S$18) for a refreshing balance of halloumi cheese and citrusy zest.

The café also serves Filipino comfort food favourites such as the Angus Beef Tapa (S$25.50) — tender marinated beef served with rosemary fried rice or garlic rice and eggs your way.

Another highlight is the Grilled Chicken Inasal Focaccia (S$19.50), inspired by the iconic Filipino grilled chicken dish marinated in a tangy achuete spice blend.

Brunch lovers should look out for the Crabcake Brioche (S$27), a Singapore-exclusive dish featuring golden crab cakes nestled on soft ensaymada brioche.

Take Home Their Famous Bakes

Guests who fall in love with the café’s pastries can also bring them home.

Signature treats like Ensaymadas and Cheese Rolls are available in beautifully packaged boxes, perfect for gifting or sharing. Other takeaway highlights include the delicate Queso de Bola Lengua Thins (S$24) and Butter Lengua Thins (S$21) — crisp, buttery biscuits that pair wonderfully with coffee or tea.

A Cosy Café Designed With Heart

The 1,211-square-foot café at Tras Street reflects the warm and intimate style that Café Mary Grace is known for.

Expect stained-glass pendant lights, warm wooden accents, and a special mural collaboration between Filipino artist Amanda Lapus Santos and Singaporean artist Eunice Hannah Lim, symbolising the meeting of cultures.

In a unique touch, guests may also discover photographs and handwritten notes beneath the tables — a tradition carried over from the Philippines where diners are invited to leave their own messages and become part of the café’s story.

Every detail of the café has been personally curated by founder Mary Grace Dimacali, ensuring the space feels just as welcoming as the original cafés back home.

Café Mary Grace Singapore

Address:
52 Tras Street, Singapore 078991

Operating Hours:
Tuesday – Sunday, 9am – 6pm

Image credits: Café Mary Grace Singapore

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Chilli Crab Fans Rejoice: KFC Singapore Launches $6 Chilli Crab Meals from 12 March

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Fans of Singapore’s iconic chilli crab flavour are in for a treat. Starting 12 March 2026, KFC is bringing back its wildly popular Chilli Crab series as part of its Real Deals lineup, giving diners a chance to enjoy this bold, local-inspired flavour in a whole new way.

Inspired by one of Singapore’s most beloved seafood dishes, the return of the Chilli Crab range combines sweet, savoury and mildly spicy chilli crab sauce with KFC’s hearty comfort favourites. And the best part? Some of these meals start from just $6, making it an affordable way to satisfy those chilli crab cravings without heading to a seafood restaurant.

One of the highlights is the Chilli Crab Pockett Meal ($6). This value set includes a Chilli Crab Pockett stuffed with crispy chicken, fresh veggies and the signature chilli crab sauce, paired with a Regular Coke Zero for a satisfying meal that’s both flavourful and convenient.

Another standout is the Chilli Crab Loaded Bowl Meal ($6). Expect a comforting bowl layered with crispy chicken bites, fluffy rice and the indulgent chilli crab sauce — a hearty option that delivers big flavour in every bite. Like the Pockett meal, it also comes with a Regular Coke Zero.

For those who simply want to dip and snack, the Mantous & Chilli Crab Dip ($5.20) is a must-try. This comes with four mini mantous served alongside a tub of the rich chilli crab sauce — perfect for soaking up every last drop of that signature flavour. Diners can also enjoy it as an add-on for $4.20, or purchase the Chilli Crab Tub Sauce on its own for $1.60 to pair with their favourite KFC items.

This limited-time lineup offers a fun local twist on classic KFC favourites, bringing together Singapore’s beloved chilli crab taste with familiar fast-food comfort.

The Chilli Crab series will be available from 12 March 2026 for a limited time, while stocks last at most KFC outlets across Singapore. Do note that the promotion is not available at KFC Sentosa, Singapore Zoo, and Singapore Polytechnic outlets.

If you’ve enjoyed this flavour in the past, now’s the time to make a return visit — because when the chilli crab craving hits, this is one deal you won’t want to miss.

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Jack’s Place celebrates 60th anniversary with $6 Lunch Deals including their well-loved N.Z. Striploin Steak (U.P. $18.80)

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Sizzling steaks, nostalgic memories, and six decades of dining history — Jack’s Place is celebrating its 60th anniversary, and they’re marking the milestone with a deal that’s bound to get Singaporeans excited. For a limited time, diners can enjoy a $6 Set Lunch Deal, featuring some of the brand’s classic favourites — including their well-loved N.Z. Striploin Steak (U.P. $18.80).

Yes, you read that right. Steak for just $6. 🔥🥩

As part of the anniversary celebration, Jack’s Place is bringing this special lunch promotion to selected outlets starting next week. The first stops of the campaign will be:

  • 10 March 2026 (Tuesday) – Anchorpoint
  • 12 March 2026 (Thursday) – NEX

From 11am to 5pm, diners can order from the Daily Specials Set Lunch category, where the following dishes will be available for just $6:

  • Chicken (U.P. $15.80)
  • Striploin Steak (U.P. $18.80)

For many Singaporeans, Jack’s Place has long been part of life’s small celebrations — from family dinners and birthday gatherings to casual steak dates and after-school meals. Over the past 60 years, the brand has built a loyal following thanks to its signature sizzling steaks and comforting Western classics.

This anniversary promotion is the restaurant’s way of saying thank you to generations of diners who have supported them through the decades. And with a price like $6, it’s also one of the most wallet-friendly steak deals you’ll likely see this year.

Even better, this is just the beginning. Jack’s Place has hinted that two more locations will be revealed soon, so fans should keep an eye out for the next stops of this celebratory lunch tour.

If you’re planning to go, it’s a good idea to head down early — deals like this are expected to draw a crowd.

You can learn more about the promotion here: https://www.jacksplace.com.sg/jp60-lunch-deal

Important things to note:

  • Promotion is valid for walk-in guests only (reservations are not accepted).

  • Dine-in only on the respective promotion day; takeaway is not available.

  • Not valid with other discounts, promotions, vouchers, or JP Pepperdine Rewards Programme.

  • Limited to one order per customer, and all diners must be present to dine in.

  • Prices are subject to 10% service charge and GST.

  • Promotion is available while stocks last.

If you’ve been craving a sizzling steak lunch without the usual steakhouse price tag, this $6 anniversary deal might just be the perfect excuse to revisit a classic Singapore favourite.

Jack’s Place Anchorpoint

Address: 370 Alexandra Road, Anchorpoint, #01-09/10, 159953

Jack’s Place nex

Address: 23 Serangoon Central, #04-66 NEX, Singapore 556083

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Haidilao S’pore celebrates 32nd anniversary with 1-for-1 Pork Collar and $8.80 Wagyu Promo from now till 31 Mar 26

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Hotpot fans, this is the kind of deal that makes you drop everything and start planning your next gathering. 🔥 Haidilao Singapore is celebrating its 32nd anniversary, and the brand is rolling out some seriously tempting promotions that make indulging in premium meats a lot easier on the wallet.

From now till 31 March 2026, diners can enjoy S$8.80 Australian Wagyu and 1-for-1 Brazil Pork Collar at participating outlets across the island. If you’ve been looking for a good excuse to gather your hotpot kakis, this might be it.

Few things hit the spot like a bubbling pot of broth, perfectly sliced meats, and that unmistakable Haidilao experience — attentive service, lively atmosphere, and endless sauces to customise your dipping mix. With these anniversary specials, you can pile on the premium cuts without watching the bill climb.

The highlight of the celebration is the Australian Wagyu priced at just S$8.80 per portion. Known for its tender texture and rich flavour, Wagyu is usually something diners save for special occasions. But for this promotion period, you can treat yourself to plate after plate without hesitation.

Another crowd favourite joining the deal lineup is the Brazil Pork Collar, priced at S$5.50 per portion. Even better, it comes with a Buy 1 Get 1 Free promotion, meaning double the meat for the same price. The pork collar is well-loved for its balance of lean meat and marbling, making it especially satisfying once it’s dipped into a bubbling hotpot broth.

These promotions run from 5 March to 31 March 2026, available Monday to Friday before 6pm. The offer is not applicable on weekends, public holidays, or the eve of public holidays, so planning a weekday hotpot session might just be the move.

The deals are available at all Haidilao outlets across Singapore, so you can simply head to your nearest branch to enjoy the celebration.

If you’ve been craving a proper hotpot feast, this anniversary promotion is one of the best reasons to go all in. Premium Wagyu at S$8.80, 1-for-1 pork collar, and the signature Haidilao dining experience — it’s the kind of combination that rarely comes around.

Better gather your hotpot squad soon. With deals like these, tables are bound to fill up quickly.

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