Starbucks will be launching three “Instagram-worthy” drinks from 12 February 2018

Artistry in Every Sip

You’re in for a layered treat.

Starbucks will be launching 3 new drinks starting next week from 12 February 2018. Be the first to try the Butterfly Pea Lemonade, Macadamia Cocoa Cappuccino, or the Tahitian Vanilla Macchiato.

Check them out below:

1. Butterfly Pea Lemonade

Meet the new Butterfly Pea Lemonade Cold Brew that brings together three gorgeous layers to create this super smooth and super refreshing drink. Watch the magic happen as lemonade is added to butterfly pea, before being topped off with cold brew. Get your cameras ready.

2. Macadamia Cocoa Cappuccino

The classic Cappuccino gets a flavorful and indulgent twist with the new Macadamia Cocoa Cappuccino. Our signature espresso dances with rich macadamia chocolate sauce before being topped with creamy foam and is finished with a swirl of macadamia drizzle and crunchy nut topping. Available in hot, iced and as a Frappuccino® blended beverage.

3. Tahitian Vanilla Macchiato

The first sip of the Tahitian Vanilla Macchiato delivers velvety smooth milk that’s been infused with aromatic, caramelly Tahitian vanilla. Bold espresso is added to the mix before the drink is complete with a sprinkle of vanilla bean dust and vanilla bean drizzle in a classic double crosshatch pattern. Available hot, iced and as a Frappuccino® blended beverage.

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Read Also: Get up to $500 angbaos for this Chinese New Year. 


Available at all Starbucks Singapore stores from 12 February 2018 while stocks last. *Free size upgrade on Butterfly Pea Lemonade Cold Brew, Macadamia Cocoa Cappuccino or Tahitian Vanilla Macchiato is only applicable to Gold and Green members, redeemable when you pay with your Starbucks Card. Valid from 12 to 18 February 2018, limited to one free size upgrade per member. Offer is exclusive to your Starbucks account and is non-transferable. Not valid with any other promotions or privileges. Other terms and conditions apply.

 

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Tuk Tuk Cha introduces the new colour-changing “Butterfly Pea” beverages in 8 different flavours

Introducing the popular butterfly pea! Freshly brewed daily, it contains many health benefits such as anti-inflammatory and pain relieving properties, anti-aging, etc.

Visit any of their stores to try the latest drink.

Available in Original, Kiwi, Green Apple, Passion Fruit, Lychee, Yogurt, Fresh Lemon and Blue Hawaiian.

Butterfly-pea flower tea is a caffeine-free herbal tea, or tisane, beverage made from a decoction or infusion of the leaves of the Clitoria ternatea plant and dried Lemongrass. The ternatea is also known as butterfly-pea, blue-pea, Aprajita, Cordofan pea or Asian pigeonwings.

Derived from a plant that is common to most South East Asian countries butterfly pea flower tea has been brewed for centuries but only recently been introduced to tea drinkers outside the indigenous area. Butterfly pea flower tea retains many of the medicinal properties of the Clitoria ternatea as well as extracting the deep blue color of the petals that has made the plant a popular dye for centuries. One of the aspects of the tea is the fact that the liquid changes color based on the pH level of the substance added to it, for instance, adding lemon juice to the tea will turn it purple.

Butterfly Pea

Share this news with your friends and go give the new drink a try.

Read Also: Get up to S$600 worth of vouchers (NTUC, Takashimaya, etc) when you apply for any of these credit cards!

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