Celebrate Chinese New Year at Holiday Inn, Atrium Restaurant.
Located in one of Singapore’s leading hotels along the Singapore River, Atrium Restaurant at Holiday Inn Singapore Atrium boasts an extensive buffet with a selection of international tastes, along with local delights such as laksa, chili crayfish, oysters, sashimi, and Alaskan king crab that are available during the weekend dinner.
The all-day dining restaurant is led by Executive Chef Chua Yew Hock, who has 30 years of culinary experience working in hotels in Melbourne, Canberra, Cambodia, Myanmar, New Zealand, and the Philippines
From now till Feb 22, diners can look forward to 50% off CNY International Buffet at their restaurant.
Sample Menu (Now till Feb 22) – Click to enlarge
* Fresh oysters are available during dinner seating only.
For any enquiries, please call +65 6731 7172
Pricing
50% off Promotion (Any days except Feb 7 – 9)
- Weekday: Lunch SGD34 (U.P $66) | Dinner SGD38.50 (U.P $78)
- Weekend: High-Tea SGD33 (U.P $66) | Dinner SGD45 (U.P $88)
- > Purchase the vouchers from Groupon here.
CNY Promo Period (7, 8 & 9 Jan)
- Feb 7: Lunch buffet $34 (U.P $62) | Dinner buffet for $56 (U.P $104)
- Feb 8 & 9: Lunch buffet for $43 (U.P $80) | Dinner buffet for $50 (U.P $92)
- > Purchase the vouchers from Groupon here.
MONEY DIGEST EXCLUSIVE: Flash this post to enjoy free flow soft drink! (U.P $6++ per glass)
