Exploring the Pros and Cons of The Coveted 4-Day Work Week

 

The People at Work 2023 Study by the ADP Research Institute highlights the attitudes, aspirations, wants, and needs of workers globally, including those in Singapore. Covering over 32,000 workers across 17 countries, this study stands as one of the largest surveys worldwide.

One crucial finding emerges clearly for Singaporean workers: flexible working arrangements are non-negotiable. A third of Singapore’s workforce anticipates the transition to a four-day work week within the next five years. Remarkably, 21% of respondents in Singapore report that their employers are already implementing this shift to foster positive mental health at work, marking the highest rate across the APAC region.

“The four-day work week is gaining traction due to its potential benefits, such as enhanced work-life balance, heightened productivity, and reduced burnout,” stated Yvonne Teo, Vice President of HR APAC at ADP.

In a four-day work week setup, employees tackle the same workload within a compressed timeframe, aiming to boost productivity. The allure of a prolonged weekend serves as motivation, prompting employees to manage their time more efficiently and curb procrastination. This model is currently under serious consideration by European nations like Iceland, New Zealand, and Spain.

FLEXIBILITY IS CRUCIAL

“Flexibility is not merely a perk but an essential expectation,” emphasized Teo. “Our research underscores that Singaporean employees rank flexibility as the third most crucial factor in a job, following salary and job security. Employers must offer flexible work arrangements to attract and retain top talent.”

According to the report, employees anticipate hybrid work models (34%) and full autonomy over their hours (32%) to become prevalent within the next five years. Teo highlighted that effective implementation and communication are pivotal to ensuring that flexible work arrangements benefit all parties involved. She urged proactive employees to engage in open dialogues with managers to tailor solutions that suit everyone’s needs.

For employers, Teo suggested offering customized solutions to accommodate employees’ flexibility requirements through transparent communication. “Striking a balance that aligns with both the company’s objectives and the well-being of its workforce is crucial for fostering a positive and inclusive work environment,” she added.

Now, let’s uncover the advantages and disadvantages of this work setup.

Advantages include:

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1. Enhanced time management efficiency
2. Heightened productivity
3. Increased sales stemming
4. Improved employee retention
5. Decreased operational costs, including electricity bills
6. Mitigated employee burnout
7. Cultivation of a healthier work culture and environment

Disadvantages include:

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1. Potential compromise in output quality due to time constraints
2. Lower customer service satisfaction
3. Challenges in workforce management adaptation to a four-day work week
4. Elevated costs for revisions or rush services
5. Longer working hours to compensate for the shorter workweek
6. Incompatibility with certain industries

Despite these disadvantages, some local companies in Singapore have already embraced the four-day work week, including PropertyGuru, Mambu Singapore, Tenya Singapore, and Candlenut.

The question persists: will adopting a four-day work week enhance your company’s long-term growth and sustainability? While many companies turned to remote work during the pandemic, some chose to maintain this setup due to its long-term benefits. If you envision improved employee retention or heightened productivity aligning with your long-term objectives, transitioning to a four-day work week might prove ideal for your company.

Sources: 1 & 2

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Best Burgers in Singapore: Worth Every Dollar Under S$25

Indulging in a mouthwatering meal isn’t just about filling your stomach—it’s about satisfying your soul with pure joy. In Singapore’s bustling food scene, where every dish has a tale to tell, burgers emerge as a cherished comfort food, ready to envelop you in a warm, flavorful embrace.

If you’re on a quest for the ultimate burger experience without denting your wallet, let us lead you through our carefully curated selection of the finest burgers under S$25:

ONE FATTENED CALF

Imagine stepping into a cozy nook where the scent of freshly baked potato flour buns dances in the air. At One Fattened Calf, every element is crafted with care, from the buns to the signature butter burger that tantalizes adventurous taste buds. Yet, it’s the OFC Cheeseburger (S$17) that steals the spotlight—a masterpiece of simplicity that leaves you yearning for more. Here’s a tip: drop by early or in the serene mid-afternoon to relish your burger in peace, away from the hustle and bustle.

Image Credits: facebook.com/onefattenedcalf

Location: #01-31, Galaxis, 1 Fusionopolis Place, Singapore 138522

THE BANK

Embark on a journey back in time at The Bank, a haven of nostalgia reminiscent of 80s American diners. Sink your teeth into succulent Angus Prime beef patties, nestled snugly between soft buns, and quench your thirst with a silky Häagen-Dazs milkshake or a crisp craft beer. And whatever you do, don’t overlook the fully loaded spicy bacon cheese fries (S$14)—it’s a feast fit for royalty. The menu keeps it simple with three burger options: the signature cheeseburger (from S$18.80), the extra-large fried chicken sandwich (from S$18), and the grilled portobello burger (from S$18).

Location: 46 Craig Road, Singapore 089684

WILDFIRE BURGERS

When only the juiciest, most extravagant burger will do, Wildfire Burgers is your savior. Each bite is a symphony of flavors, with USDA-certified black Angus beef stealing the show, dressed in opulent truffle mayo and caramelized onions. Treat yourself to the truffle mushroom burger (from S$16) or spice things up with the smoky sriracha chicken burger—either way, your taste buds are in for a wild ride.

Image Credits: facebook.com/wildfireburgers.sg

Location: Multiple locations including Keppel Road and Bencoolen Street

SHAKE SHACK

Brace yourself for an unforgettable experience at Shake Shack, where quality meets crave-worthy indulgence. Sink your teeth into the legendary ShackBurger (S$9.20/S$12.70), a marvel of simplicity featuring tender beef patties nestled within pillowy potato buns. And let’s not forget the crinkle-cut cheese fries and Shackmeister ale, the perfect companions to your burger escapade. Don’t leave without trying the indulgent Shack Stack (S$14.30)—it’s a game-changer.

Location: Multiple locations including Neil Road and Jewel Changi

HONBO

Making its mark from Hong Kong, Honbo brings its A-game to Singapore’s burger scene, promising a symphony of flavors in every bite. Delve into the ultra-trendy smashed burger (from S$15), where double patties and double the beef grease await, accompanied by a side of sweet potato fries for the ultimate indulgence.

Image Credits: facebook.com/honbo.hk

Location: 30 Victoria St, #01-09 CHIJMES, Singapore 187996

Whether you’re a seasoned burger connoisseur or simply craving a delectable meal that won’t break the bank, these handpicked gems promise an unforgettable culinary journey!

Sources: 1 & 2

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New Guidelines Allow All Employees to Request Flexi Work Arrangements from December

In today’s dynamic work landscape, flexibility is becoming more than just a perk—it’s a necessity. With the release of the new Tripartite Guidelines on Flexible Work Arrangement Requests, effective from December 1st, 2024, all employees who have completed their probation period will have the opportunity to formally request flexible work arrangements from their employers.

Crafted by the Tripartite Workgroup on Flexible Work Arrangements, under the Ministry of Manpower (MOM), these guidelines mark a significant step towards accommodating the evolving needs of the workforce post-pandemic. While not legally binding, they outline a structured process for requesting and handling flexible work arrangements, fostering a more agile and inclusive work environment.

Here are five key takeaways to better understand the implications of these guidelines:

Variety of Flexible Work Arrangements

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Flexibility comes in various forms, including:
– Flexi-place: Allowing employees to work from locations other than the office.
– Flexi-time: Permitting employees to work at different hours without altering total work hours.
– Flexi-load: Adjusting workloads or hours to accommodate personal needs.

Request Process and Timeline

Employees can initiate a formal request through their company’s designated platform or a template provided in the guidelines. Once submitted, employers must respond within two months, either approving or rejecting the request in writing. Rejected requests should include clear reasons, and employers are encouraged to explore alternative arrangements.

Reasonable Business Grounds for Rejection

Rejection of requests must be based on “reasonable business grounds,” which may include factors such as:
– Cost implications.
– Impact on productivity or output.
– Feasibility or practicality considering the nature of the job role.

Purpose and Impact

These guidelines aim to address the evolving needs of Singapore’s workforce, particularly in light of demographic shifts and caregiving responsibilities. By promoting flexible work arrangements, employers can enhance talent attraction and retention, support caregivers, and sustain labor force participation.

Examples of Flexible Work Arrangements

Flexibility extends beyond remote work and alternate hours. Employees may also request reduced workloads or part-time schedules, fostering a healthier work-life balance and increasing overall job satisfaction.

Image Credits: unsplash.com

In essence, these guidelines reflect a proactive approach towards embracing change in the workplace. By empowering employees to seek flexible arrangements tailored to their needs, Singapore’s workforce can adapt and thrive in the post-pandemic era.

Sources: 1 & 2

 

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Budget-Friendly Dessert Spots in Singapore, Under S$16

Indulging in desserts isn’t just about satisfying a craving; it’s about embracing a moment of joy, regardless of the occasion – whether it’s a celebration or just a pick-me-up during a tough day. And there are hidden gems scattered across Singapore where you can relish in delightful treats without breaking the bank.

Here’s a curated selection of some of the finest dessert spots in Singapore, all under the budget-friendly tag of S$16.

1. Butter Studio

Enter a realm of irresistible cupcakes and delectable tarts at Butter Studio. Whether it’s the adorable Easter offerings or the divine Sea Salt Nutella Tart priced at S$6.90, every creation is a testament to culinary excellence. Freshly baked each day, these treats strike the perfect balance between sea salt and hazelnut chocolate, nestled atop a delicate crust. Certified by MUIS as Halal, Butter Studio promises a delightful experience for all.

Image Credits: facebook.com/butterstudio

Location: 147 Jalan Besar, Singapore 208865

2. Ciel Pâtisserie

Nestled in the heartlands lies Ciel Pâtisserie, a haven for French dessert aficionados. Despite its unassuming facade, this cozy patisserie surprises with an array of cakes and tarts, most priced under S$10. Indulge in classics like the Oreo Cheesecake (S$6.50) or the exquisite Strawberry Shortcake (S$8), a delightful fusion of simplicity and freshness.

Location: Thomson V One #01-03, 9 Sin Ming Road, Singapore 575630

3. Cremier

Prepare to be whisked away on a cocoa-infused journey at Cremier. Crafted with meticulous care, their chocolate ice cream embodies a perfect harmony of flavor – not too saccharine, yet delightfully rich. Priced at S$15.50 for 473ml (equivalent to 4-5 scoops), the Plain Ole Chocolate flavor promises an unparalleled indulgence.

Image Credits: facebook.com/creamier.singapore

Location: 226 East Coast Road, Singapore 428923

4. Nine Fresh

Embark on a journey to Taiwan’s culinary heartland with Nine Fresh, a beloved haunt for my mother and me. Fond memories of university days or fetching my mother are often accompanied by a stop at this cherished spot. Nine Fresh encapsulates the essence of traditional Taiwanese desserts, infusing them with a vibrant modern twist. From the nostalgic Jellicious Cup to the refreshing Fruity Ai-Yu Jelly, each bite transports you to the quaint streets of Jiufen. For those craving a personalized touch, craft your own bowl of sweetness. Indulging in tradition has never been more accessible, with prices starting at just S$2.90.

Locations: Multiple, including the Ang Mo Kio Central branch at Blk 703 Ang Mo Kio Avenue 8 #01-2533 Singapore 560703

5. Llaollao Singapore

Challenge the notion that deliciousness equates to unhealthy with Llaollao’s tantalizing offerings. The Sanum retails at just S$6.95, boasting layers of fresh seasonal fruit, crunchy toppings, natural frozen yogurt, and two decadent sauces. It’s a symphony of flavors that surpasses mere goodness – it’s sheer bliss.

Image Credits: facebook.com/llaollaoSingapore

Locations: Multiple, including the Bugis Junction branch at 200 Victoria Street, #01-14, Bugis Junction, Singapore 188021

Singaporeans love to eat passionately. In a city where every dollar counts, these dessert havens provide a sweet escape without breaking the bank. So, indulge, savor, and treat yourself to a moment of sweetness – you deserve it. After all, “Life is short; eat dessert first,” as Jacques Torres famously said.

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Transition of Leadership in Singapore Signals a New Era Ahead

Long-time Singaporean Prime Minister Lee Hsien Loong recently announced his decision to step down and pass the baton to his designated successor, Lawrence Wong, on May 15. This transition comes ahead of an impending election slated for next year.

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Wong has long been recognized as the prime minister-in-waiting, a position he assumed in April 2022 after the previously appointed successor withdrew unexpectedly. This disruption in the meticulously planned leadership succession, customary in Singapore, has been carefully navigated to ensure continuity.

During the COVID-19 pandemic, Wong emerged prominently as the co-head of the government’s COVID-19 task force. His adept management of the crisis, which included implementing movement restrictions and overseeing contact-tracing efforts, garnered widespread acclaim. He not only succeeded in containing infections and minimizing fatalities but also excelled in communicating government policies transparently to the public.

Having served as Lee’s principal private secretary from 2005 to 2008, Wong subsequently held key ministerial positions in education, national development, finance, and eventually ascended to the role of deputy prime minister in 2022.

In accepting this new responsibility, Wong expressed humility and a profound sense of duty. He articulated his commitment to serving the nation wholeheartedly, pledging to be guided by the aspirations and concerns of the people.

Lee, in acknowledging the significance of the leadership transition, emphasized its importance for the nation’s progress. The Prime Minister’s Office affirmed Wong’s leadership, highlighting unanimous support from the People’s Action Party (PAP) MPs.

Wong’s call to action encourages Singaporeans to actively participate in shaping the country’s future. He invites citizens to share their ideas, aspirations, and concerns, emphasizing the collaborative effort needed to build a brighter tomorrow for all.

Addressing the financial concerns of Singaporeans remains a key priority for the incoming leadership. Recent surveys indicate significant apprehension among citizens regarding their financial security, with factors such as rising household expenses and inflation weighing heavily on their minds. Issues such as soaring rental costs and the anticipated increase in Goods and Services Tax (GST) further underscore the need for proactive measures to alleviate financial burdens and ensure economic resilience.

As Wong assumes office, he commits to addressing these challenges head-on, working tirelessly to build a prosperous and inclusive Singapore.

Sources: 1,2, & 3

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